Champagne & Roses Brunch
For 30 years, Auberge du Pommier has been serving exquisite French cuisine in North York. Now, we invite you to celebrate this milestone with an exclusive Sunday brunch experience. Enjoy a multi-course menu featuring luxurious ingredients such as Acadian sturgeon caviar, foie gras terrine, and torched mackerel.
Where: Auberge du Pommier
When: Sunday, June 11, from 11am
Menu: $85 prix fixe (includes glass of Champagne; excludes tax & gratuity)