New & Notable

Table d’Hôte

Savour a curated three-course menu of classic lunch dishes for $65 per person.

New Year's Eve

Bid adieu to 2025 with our indulgent tasting menu.

Holiday Lunch

Celebrate the season with a special four-course festive lunch on Dec 14, 21, 22, 23 & 24.

The City’s Most Coveted Caviar Service

Explore why we’re Toronto’s top destination for the luxury delicacy.

Auberge du Pommier Kitchen

Careers

Learn more about job opportunities at Auberge du Pommier

Réservations


Please book online, or call us at (416) 222-2220.