New & Notable

Poached Trout on Auberge du Pommier Champagne Menu


We picked the creative mind of Chef de Cuisine Malcolm Campbell to learn more about the flavours and ingredients that define Champagne, France.

Taste Alsace Flammekueche Appetizer on White Plate at Auberge du Pommier


Enjoy rich, indulgent flavours with a modern twist, as Chef de Cuisine Malcolm Campbell takes you through a tour of Alsace, France.

Opéra Auberge du Pommier Tasting Menu


The Best French Restaurants in Toronto

Auberge du Pommier at Cheese Boutique

A Field Trip to Cheese Boutique

What goes into selecting the perfect flight of cheeses? In preparation for the launch of our new cheese menu, we consulted the experts at Cheese Boutique.

auberge du pommier outside

Celebrating 30 Years

In honour of 30 years, our team produced a short video to pay tribute to those responsible for Auberge du Pommier's lasting success.


Please book online, or call us at (416) 222-2220.