Join us Sunday, April 9 for an elegant spring-inspired four-course lunch.
Redeemable at more than 25 restaurants.
From private business dinners to elegant weddings, let us delight guests with world-class French cuisine, inspired service and classic décor.
Lunch
Monday to Friday from 11:45am–2pm
Dinner
Monday to Friday from 5:30–9:30pm
Saturday from 5–9:30pm
Special Hours
Friday, April 7: Closed
Sunday, April 9: 11am–2:30pm
Please note online reservations can be made 31 days in advance and for up to 8 guests. Our last seating is at 9:30pm and our Dining Room closes at midnight.