Join us for an extraordinary evening celebrating the 200‑year legacy of Domaine Seguin‑Manuel, one of Burgundy’s most historic estates. We are honoured to welcome 10th‑generation winemaker Thibaut Marion, who will personally guide guests through a curated tasting of the Domaine’s most expressive terroirs.

For $275 per person (inclusive of tax & gratuity), enjoy a multi‑course tasting menu crafted by Chef Kane Van Ee and his team, paired with standout selections including the NV Crémant de Bourgogne, the 2023 Les Reuchaux Puligny‑Montrachet and the 2022 Aux Communes Vosne‑Romanée. This intimate experience features communal seating in our elegant Oscar Room, offering a rare opportunity to explore Burgundy through the insight and expertise of the winemaker himself.

April 20, 2026 | 6:00 pm
$275 per person (includes tax and gratuity)

The Experience Includes:

Five‑course tasting menu with premium Domaine Seguin‑Manuel pairings
Guided tasting notes led by winemaker Thibaut Marion

Menu coming soon.

Seating is limited, and a reservation is required for this event. For dietary accommodations, please contact us by April 18. Requests made after this date may not be guaranteed. Underground parking is available with validation.

Reserve Your Table

About the Domaine

Domaine Seguin‑Manuel, founded in 1824, has been thoughtfully revitalized under 10th‑generation winemaker Thibaut Marion, who has expanded the estate’s holdings across Beaune, Puligny‑Montrachet, Meursault and Vosne‑Romanée. Certified organic since 2015, the Domaine is deeply committed to sustainable, chemical‑free farming and meticulous vineyard work—from strict pruning and low yields to hand‑harvesting and rigorous sorting. These careful practices, paired with gentle, temperature‑controlled vinification and a renewed barrel program, have elevated the purity and expression of each cuvée. Today, the estate produces just over 100,000 bottles annually.