Table d’Hôte
Savour a curated three-course menu of classic lunch dishes for $65 per person.
New Year's Eve
Bid adieu to 2025 with our indulgent tasting menu.
Holiday Lunch
Celebrate the season with a special four-course festive lunch on Dec 14, 21, 22, 23 & 24.
The City’s Most Coveted Caviar Service
Explore why we’re Toronto’s top destination for the luxury delicacy.
Celebrating 30 Years
In honour of 30 years, our team produced a short video to pay tribute to those responsible for Auberge du Pommier's lasting success.
