Wine Dinner: Domaine Tissot

A Sommelier-Curated Experience at Auberge du Pommier

On Wednesday, October 28, join us in our Main Dining Room for an evening celebrating Domaine Tissot, one of the most recognized names in Jura, France’s smallest wine region. Led by winemaker Stéphane Tissot, Domaine Tissot is renowned for producing wines that offer a pure expression of Jura’s unique terroir, shaped by meticulous work in the vineyard and a deep respect for the land.

Stéphane Tissot grew up on the estate founded by his parents in 1962 and took over at just 19, producing his first vintage in 1989. Since then, he has played a defining role in the rise of Jura wines, embracing organic and biodynamic farming to bring the character of each vineyard into the bottle. Today, Domaine Tissot works across 35 hectares and a collection of distinctive parcels, producing wines that reflect the diversity and individuality of their origins.

For this special dinner, guests will explore a selection of Domaine Tissot wines, thoughtfully paired with a five-course tasting menu crafted by Chef Kane Van Ee.

Hosted in partnership with The Living Vine, the evening offers an opportunity to discover the singular character of Jura through its wines and the stories behind them.

October 28, 2026 | 6:00 pm
$315 per person (includes tax and gratuity)

The Experience Includes:

• Five-course tasting menu
• Five wine pairings from Domaine Tissot
• Guided tasting notes for each pairing
• Complimentary parking

Come share in an evening shaped by thoughtful cuisine, expressive wines and the distinctive terroir of Jura.

Explore the menu and wine pairings below, and reserve your table today.

Seating is limited, and a reservation is required for this event. For dietary accommodations, please contact us by October 26. Requests made after this date may not be guaranteed. Underground parking is available with validation.