Dîner de Noël
Take home some Auberge magic this holiday season
There is always a touch of magic in the air here at Auberge, during this time of year. Though we will be sad not to see our dining room filled with smiling faces, cheerful celebrations and festive ambiance, we are delighted to be offering a takeout holiday dinner that will carry the Auberge magic into your own homes.
From Roasted Chestnut Soup to Spiced Honey Cake, our dîner de Noël for two to four has all of the seasonal flavours to brighten up this holiday season. Our Crown-roasted Auberge Duck is a festive favourite this time of year and is sure to elevate your at-home celebrations, in as little as order, heat and serve!
Our holiday dinner is available to order from December 17-19, and 23 for pickup from 4pm-7pm, or on December 24 for pickup before 6pm. Please note, we require 24 hours notice to prepare your order.
From our family to yours, we wish you a happy and safe holiday season!
Holiday Takeout
December 17-19 & 24
Our tasting menu comes ready-to-eat with only the smallest finishing touches needed.
Roasted Chestnut Soup
orange-glazed chestnuts, crème fraîche, crispy salsify
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Crown-roasted Auberge Duck
full crown of duck roasted on the bone, legs confit, braised red cabbage, brioche dumpling, onion jam & port wine reduction
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Spiced Honey Cake
bourbon sauce, whipped crème fraîche
175. for two
Having a few more people join you for dinner? Add up to two more guests for $25 per person, and we will increase the accompaniments to accommodate.
excludes tax & gratuity
Looking to enhance your meal?
Caviar Special for Two
250
one bottle of “Nicolas Feuillatte Réserve” Champagne, 50 grams Russian Siberian caviar & traditional condiments, including buckwheat blinis, egg, crème fraîche, chives & shallots
