Holiday Brunch
Celebrate the season with our elegant holiday brunch!
Holiday Brunch at Auberge du Pommier
Enjoy a refined retreat from the city this holiday season, and reconnect with friends and family over a special festive brunch at Auberge du Pommier. This year, we’re offering this cozy experience on Christmas Eve, too!
Indulge in Chef’s three-course prix fixe, featuring elevated takes on cold-weather favourites. From warm and comforting Roasted Chestnut Soup to the rich flavours of Short Rib with truffled French toast, we look forward to sharing some of our most beloved winter dishes with you this December.
Where: Auberge du Pommier (4150 Yonge St. Toronto, ON)
When: December 8, 15, 22 & 24, 2019 from 10:45am to 2:45pm
Menu: $75 per person
Bon appétit!
HOLIDAY BRUNCH
Sunday, December 8, 15 & 22, 2019
Tuesday, December 24, 2019
APPETIZERS
Soupe
roasted chestnuts, port wine reduction, candied walnuts
or
Saumon
dill-cured Atlantic salmon, heirloom beets, smoked crème fraîche
or
Œuf
poached hen’s egg, wild boar pastrami, foraged mushrooms
or
Parfait
duck liver mousse, pickled carrot, toasted brioche, bitter green salad
–
ENTRÉES
Esturgeon
sturgeon, baked celeriac, confit potato, sauce Béarnaise
or
Bœuf
short rib, truffled French toast, roasted pumpkin, Madeira jus
or
Poulet
Cornish hen, rutabaga, Brussels sprouts, baked polenta
or
Risotto
barley, wild mushrooms, crispy kale, smoked cheddar
–
DESSERTS
Torte
flourless chocolate torte, gingerbread ice cream, cacao nib tuile
or
Diplomat
bread pudding, Frangelico anglaise, pistachio ice cream
or
Gâteau Fromage
cheesecake, cranberry, apple, graham crumble, caramel
per person 75 for three courses
excludes tax & gratuity
