Holiday Brunch 2019 - Auberge du Pommier

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Enjoy a refined retreat from the city this holiday season, and reconnect with friends and family over a special festive brunch at Auberge du Pommier. This year, we’re offering this cozy experience on Christmas Eve, too!

Indulge in Chef’s three-course prix fixe, featuring elevated takes on cold-weather favourites. From warm and comforting Roasted Chestnut Soup to the rich flavours of Short Rib with truffled French toast, we look forward to sharing some of our most beloved winter dishes with you this December.

Where: Auberge du Pommier (4150 Yonge St. Toronto, ON)
When: December 8, 15, 22 & 24, 2019 from 10:45am to 2:45pm
Menu: $75 per person

Bon appétit!

Champignons

foraged mushroom consommé, mushroom tortellini, sea asparagus, truffle
–

Œuf

poached organic egg, smoked salmon, toasted brioche, wilted pea shoots, sauce Béarnaise
–

Poulet

grilled Cornish hen, Savoy cabbage, leek compote, roasted Mutsu apple, Calvados mustard sauce

or

Lotte

bacon-wrapped monkfish, Vichy carrots, broccolini, heirloom potato confit, Champagne nori beurre blanc
–

Fromage

Mimolette, Saint-André & Saint Agur cheeses, apricot brandy compote, grapes, scone

or

Mousse

white chocolate, lemon & cranberry mousse, gingerbread sponge, eggnog ice cream
–

Petit Fours

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