Mother’s Day

Treat mom to a lavish four-course lunch

Posted by Auberge du Pommier
on April 10, 2024
Please note this post is older, and the content may be out of date.

Bonne fête des mères!

Spoil the special lady in your life with an exquisite four-course lunch in our charming French haven. Delectably satisfying — yet light and bright — Chef Solomon Mason’s spring-inspired prix fixe is sure to elevate your Mother’s Day celebration.

Date: Sunday, May 12 from 11am–2:30pm
Location: Auberge du Pommier (4150 Yonge Street, Toronto, ON)
Price: 115 per person (excludes tax & gratuity)

Reserve Now

Looking to host a large group? Reserve now to enjoy Mother’s Day lunch in one of our two exclusive private dining rooms.


available Sunday, May 12 from 11am–2:30pm


Chilled Pea Soup

sidestripe prawns, preserved lemon, smoked crème fraîche

Roasted White Asparagus

poached egg, Hollandaise, crispy duck

Pan-seared King Salmon

buttered ramps, velouté, morels


Filet Tournedos

arrowleaf spinach, croûtons, sauce Périgourdine
add foie +30

Pistachio Tartlet

strawberries, Chartreuse

Petit Fours

per person 115