New Year’s Eve

Petit Début

Northern Divine caviar, buckwheat blinis, smoked crème fraîche

–

Bonito

house-cured tuna, octopus pressé, artichoke escabeche, Espelette rice crisps, squid ink vinaigrette
or

Escargots

crispy escargot, grilled Castelfranco, preserved red onion, poached pear, candied walnuts, buttermilk aïoli
or

Saint-Jacques et Porc

seared scallop & braised pig’s cheek, pickled potato, apple, kohlrabi, kombu broth

–

Foie Gras

au torchon, Armagnac-poached prunes, toasted brioche, Sauternes gelée
or

Crabe

snow crab terrine, heart of palm, tarragon croustillant, vegetables à la grecque, yuzu Hollandaise
or

Consommé

roasted Clover Roads duck consommé, cured duck dumpling, torched orange, crispy truffle duck skin

–

Agneau

lamb saddle, braised neck, minted fèves, black garlic custard, king oyster mushroom, couscous chips, curry jus
or

Canard

Chambord-lacquered duck breast, sumac pain perdu, dandelion, parsley root, tarragon, black raspberry jus
or

Morue

smoked black cod, bacon tagliatelle, pickled daikon, cured egg yolks, crispy seaweed, crème vin blanc
or

Cerf de Boileau

venison loin, celeriac soubric, spiced Brussels sprouts, preserved cucumber, pumpernickel croute, juniper jus
or

Brie Rôti

phyllo-baked brie, Melba toast, walnuts, Black Mission fig, poached pear, cranberry compote

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Granité

apple, Calvados, wintergreen

–

Paris-Brest

mandarin praline, choux pastry, toasted hazelnuts, candied orange
or

Chocolat

dark chocolate mousse, Earl Grey caramel, grué de cacao streusel, smoked honey ice cream
or

Fromage

Brie de Meaux, Cantal, Fourme d’Ambert, yuzu compote, Osprey Bluffs Honey, walnut croûtes

–

Mignardise

Champagne pâte de fruit, canelé, macarons

per person 155
excludes tax & gratuity