Winterlicious
Enjoy our three-course prix fixe!
From January 30 to February 12
Reservations Open January 15!
We’re thrilled to once again be participating in the City of Toronto’s Winterlicious program, offering a $55 lunch and $75 dinner prix fixe from January 30 to February 12. Chef de Cuisine Kane Van Ee’s modern French menu highlights the finest seasonal ingredients and local produce, with dishes like Pork Terrine with a cherry compote, Lamb Braised Shoulder with spiced quinoa taboulé, pickled raisin and turmeric cauliflower, and a hearty Bœuf Bourguignon. For dessert, indulge in the decadent Torte au Chocolat with strawberry whipped ganache or the Passionfruit Kalamansi Tart. View the menus below and reserve your table starting January 16.
Looking for more? Check out our participating sister restaurants.
Please note: There will be no parking validation or tasting menu available during Winterlicious (Jan 30 – Feb 12). We will be offering a shortened à la carte menu.
