Enjoy Auberge du Pommier from home

We’re excited to share that after a brief post-holiday break, our weekly tasting menu is back for pickup on Fridays and Saturdays! Enjoy Chef Tim Schulte’s modern French menu degustation from the comfort of your home, along with a variety of wines that are also available for takeout. Please note that pre-orders must be placed by 9am, for pickup between 4pm and 6:30pm. Browse this week’s menu below and place your order online!

Cave de la Pomme 

A variety of rare vintage wines from the cellar at Auberge du Pommier are now available for curbside pickup! Whether you’re looking to enhance your takeout experience, or want to add an exceptional bottle to your collection, Cave de la Pomme is the perfect solution. Browse our weekly offerings and place your pre-order online


January 29-30, 2021

Our weekly tasting menu comes ready-to-eat with only the smallest finishing touches needed.


fresh sourdough, cultured butter


tenderloin, truffle emulsion, cremini mushroom, kale


lobster bisque, baby turnips, vanilla-poached lobster


short rib and cheek, pomme pureé, charred leeks, madeira jus

Crème Caramel

coconut crème, ginger syrup, drunken berries

per person 100
excludes tax & gratuity

Looking to enhance your meal?

Add on any of the following to your tasting menu:

Chateaubriand for two


400g beef tenderloin, pomme pureé, charred leeks, madeira jus

Chocolate Peanut Butter Ganache Bars for two


chocolate sponge, peanut butter, milk chocolate ganache