New & Notable

Menu Dégustation d'Automne

Chef Tim Schulte's fall menu is a colourful collection of both classic and modern French cooking. Take a peek at our newest tasting menu, available only for a limited time!

auberge du pommier outside

Celebrating 30 Years

In honour of 30 years, our team produced a short video to pay tribute to those responsible for Auberge du Pommier's lasting success.

Auberge du Pommier Loire Valley Brunch

Loire Valley Harvest Brunch

On Sunday, November 8th, the team at Auberge du Pommier whisked 75 guests away on a culinary journey to France's Loire Valley.

Réservations


Please book online, or call us at (416) 222-2220.